Terrific Tuesday Bread Recipes

Here are the Terrific Tuesday bread recipes from Sister Deby:

White Bread Recipe
*from start to finish in 1 hour*

10 1/2 cups white bread flour (do not use all-purpose flour)
*Lehi Roller Mills Turkey Flour
1/2 c. sugar
1 T. salt
3 rounded T. saf-instant yeast
3 quarter-sized circles liquid lecithin*
4 cups hot tap water

Mix dry ingredients. Add lecithin and water. Mix for 1 minute and check consistency. If dough is too dry, add more water. Dough should be very sticky. Mix for 5 minutes. (Do not add flour to the dough after it has finished mixing) Spray counter and pans with Pam. Shape loaves and cover with a dish towel. Let rise 25 minutes. Bake at 350 degrees for 25 minutes. This recipe makes four loaves of bread.
*Squeeze or pour approximately 3 quarter-sized circles of lecithin directly into the bowl. Do not measure.

Italian Loaf Seasonings: Garlic Powder, Seasoning Salt, Italian Seasoning, Parmesan Cheese


Wheat Bread Recipe
*from start to finish in 1 hour*

10 1/2 cups wheat flour (hard red wheat or hard white wheat)
*7 cups wheat = 10 1/2 cups flour
1/2 c. sugar
1 T. salt
3 rounded T. saf-instant yeast
4 quarter-sized circles liquid lecithin*
4 cups hot tap water

Mix dry ingredients. Add lecithin and water. OPTIONAL - To keep bread moist longer, you may add 1 c. of applesauce as a part of the hot water. (Applesauce and water should total 4 cups) Mix for 1 minute and check consistency. If dough is too dry, add more water. Dough should be very sticky. Mix for 10 minutes. (Do not add flour to the dough after it has finished mixing) Spray counter and pans with Pam. Shape loaves and cover with a dry dish towel. If grinding wheat just prior to making bread, let rise 15-18 minutes as flour is warm and dough will rise faster. If using room temperature wheat flour, let rise 25 minutes. Bake at 350 degrees for 25 minutes. This recipe makes four loaves of bread.
*Squeeze or pour approximately 4 quarter-sized circles of lecithin directly into the bowl. Do not measure.